Soups/Stews
All stews and soups are served with banchan and steamed rice.
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Seafood Tang | 15.99 해물탕 Cod fish, swimming crab, shrimp, tofu and seafood mix with sliced white raddish and onions in a hot and spicy vegetable broth, garnished with enoke mushrooms. Yukae Jang | 13.99 육개장 shredded beef with sweet potato vermiceli noodle, gosari (bracken fern), beansprouts in a aged hot and spicy broth Kalbi Tang | 15.99 갈비탕 thick beef short ribs with white radish and scallion in a hot beef broth Surlung Tang | 12.99 설렁탕 thick and milky white broth extract from beef bone, with thinly sliced beef and sweet potato noodles; garnished with scallion Dduk Mandu Guk | 10.99 떡만두국 soft rice cake and vegetable dumplings in a beef broth with egg; garnished with scallion and dry seasoned seaweed Bulgogi Tang | 14.99 불고기 뚝배기 beef bulgogi and sweet potato noodles with mushrooms, cabbage, onions, and carrots in hot beef broth |
Army Stew (Budae chigae) | 14.49
부대찌개 kimchi, tofu, ham, sausage, and ramen noodles in a hot and spicy vegetable broth Kimchi Chigae | 10.99 김치 찌개 traditional stew-like soup with kimchi, sliced tofu, diced pork and scallion in a hot and spicy vegetable broth; vegetarian substitute mushroom for pork Doenjang Chigae | 10.99 된장 찌개 traditional stew-like soup made with soybean paste, tofu, zucchini, mushroom, onion and potato in a vegetable broth; add our seafood mix for 1.50 Soondubu Chigae | 10.99 순두부 찌개 traditional stew-like soup made with soft tofu, zucchini, onion and shrimp in a hot spicy vegetable broth. add our seafood mix for 1.50 |
Noodles
All noodles are served with side of kimchi. Add banchan for $2
Steamed rice complimentary upon request.
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Yakiudon
야끼우동 stir-fried sanuku noodles with brocolli, cabbage, onion and carrots only vegetables | 10.49 chicken | 12.49 beef | 12.95 seafood | 14.99 Chap Chae | 11.99 잡채 stir-fried sweet potato vermicelli noodles in a sweet soy with onions, carrots, and peppers. Choose from only vegetable, beef, or chicken. As appetizer upon request. Jajung Myun | 10.49 자장면 wheat noodles and diced pork in a black bean sauce, garnished with sliced cucumber and served with a side of yellow radish; add squid for 1.50 |
Jjambong | 12.49
짬뽕 wheat noodles with shrimp, mussel and our seafood mix with onion, carrot, and cabbage in a hot and spicy broth; served with a side of yellow radish Bibim Nangmyun | 11.49 비빔 냉면 sliced beef and cucumber over buckwheat noodles topped with a sweet gochujang sauce Mul Nangmyun | 11.49 물 냉면 buckwheat noodles in cold beef broth topped with sliced beef, cucumber and asian pear Seafood Udon | 14.99 해물 우동 Sanuku noodles with shrimp, calamari, mushrooms, onions, carrots and zucchini in a hot vegetable broth. Topped with a cracked egg and 2 tempura shrimp onside Vegetable Udon | 9.99 야채 우동 sanuku noodles with mushroom, onion, carrots and zucchini in a hot vegetable broth. Topped with a cracked egg. |